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Plant-based
As much protein as dairy milk
Naturally low fat
From organically grown Canadian peas
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Organic Farming
Not all peas are created the same. Our Pea Protein is made from organic yellow peas grown in organic farms in Canada, where prolonged extreme cold with frost depth exceeding 50 inches below the ground preserves key nutrients in the soil.
Milling
Dry Yellow Peas undergo a mechanical milling process to split and hull the pea seeds. The loosened hulls from the grain are then removed before the seeds are further milled into a fine powder.Yellow Pea flour contains about 22% protein and 55% starch.
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Pea Milk
The Pea Flour is then boiled in water before being filtered out. The milk liquid is finally spray dried into a fine smooth silky powder.Reconstituted pea milk tastes surprisingly fresh, extra creamy, with a hint of sweet note.